Search Results - Mason, G. S.
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Addition of sodium alginate and pectin to a carbohydrate-electrolyte solution does not influence substrate oxidation, gastrointestinal comfort, or cycling performance
Mears, S. A., Worley, J., Mason, G. S., Hulston, C. J., James, L. J.Published in Applied Physiology, Nutrition, and Metabolism (2020)article“…Mason, G. S.…”
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A robust low cost device for measuring road induced vibrations
Mason, G., Larson, M., Deng, R., Reed, D., Pahlmeyer, M., Wright, N., Wu, Z. P., Yahata, J.Published in Journal of Science and Cycling (2016)article“…Mason, G.…”
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Increased substrate oxidation and mitochondrial uncoupling in skeletal muscle of endurance-trained individuals
Befroy, D. E., Petersen, K. F., Dufour, S., Mason, G. F., Rothman, D. L., Shulman, G. I.Published in Proceedings of the National Academy of Sciences of the United States of America (2008)article“…Mason, G. F.…”