Ingesting isomaltulose versus fructose-maltodextrin during prolonged moderate-heavy exercise increases fat oxidation but impairs gastrointestinal comfort and cycling performance - Oosthuyse, T.; Carstens, M.; Millen, A. M. E. (International Journal of Sport Nutrition and Exercise Metabolism, 2015)
Keywords: long-term endurance; endurance events; cycling; load intensity; health; stomach; intestines; performance; nutrition; carbohydrate; USA; biological and medical sciences; endurance sports